Unlock the art of slow-cooking perfection with the STAUB Cocotte/Dutch oven. This culinary masterpiece excels at tenderizing meats and vegetables, crafting hearty stews and soul-soothing soups. Cast iron's exceptional heat retention ensures even cooking throughout. With its heavyweight lid that seals in moisture and interior lid bumps, it creates a rainforest-like effect, returning juices for flavorful, impeccably cooked dishes.

Embrace French culinary tradition with STAUB cookware, treasured by chefs and home cooks for its craftsmanship, performance, and timeless elegance. Each cocotte effortlessly transitions from oven to table, combining cooking and serving in one. Crafted for generations, these heirloom pieces are built to last a lifetime.

• Ideal 5.5-Quart Capacity. Perfect for soups, stews, and braises, comfortably serving 4 to 6 people with each quart equating to one serving size
• Textured Black Matte Enamel. Requires no seasoning, offering exceptional browning, heat retention, and even distribution for culinary perfection
• Versatile Stovetop Compatibility. Smooth enamel bottom suitable for all stovetops, including induction
• Moisture-Locking Lid. The heavyweight, tight-fitting lid keeps moisture locked in, while lid bumps create a rainforest-like effect, returning juices to your dish
• Oven Safe. Heat it up to 500°F, offering versatile cooking options
• Seamless Oven-to-Table Transition. Enhance your presentation with cook-and-serve convenience
• Easy Maintenance. Dishwasher safe for effortless cleanup, though hand washing is recommended
• Proudly Made in France. Crafted with precision and care in France, upholding the highest culinary standards

Elevate your culinary journey with the STAUB Cocotte, where tradition meets innovation, transforming every meal into a masterpiece.