• Complete Knife Collection. Elevate your culinary skills with this 10-piece set, thoughtfully arranged on a magnetic easel block for elegant storage. It includes essential knives, from a precise paring knife for delicate work to the versatile chef's knife, the kitchen's workhorse. Additionally, this set features a 6.5-inch nakiri knife, a traditional Japanese-style vegetable cleaver, perfect for efficient chopping and vegetable prep
• Kaizen II. A Quest for Perfection. MIYABI takes a step closer to perfection with the Kaizen II collection, embodying the Japanese spirit of "Kaizen," meaning "improvement" or "change for the better." Handcrafted in Seki, Japan, renowned for its top-tier cutlery craftsmanship, these knives seamlessly blend traditional Japanese artistry with cutting-edge hardening technology and contemporary design
• Resilient FC61 Super Steel Core. The knives in this set are forged from a resilient FC61 super steel core, shielded by an exquisite 48-layer stainless steel exterior. This results in not just high-performance blades but also visually captivating ones
• Dramatic Damascus Patterns. The blades of MIYABI Kaizen II knives are adorned with captivating flower Damascus patterns, artfully darkened through a meticulous acid dipping process. This process enhances both the aesthetic and functional aspects of the knives
• Exceptional Durability and Precision. The double FRIODUR® ice-hardened blades offer superior corrosion resistance and astonishing durability. These blades are meticulously hand-honed using the revered four-step Honbazuke method, achieving an extraordinary sharpness with an edge angle ranging from 9.5 to 12°
• Ergonomic D-Shaped Handle. Each knife boasts a substantial D-shaped handle crafted from elegant black pakkawood. This classic Japanese "D"-shape design ensures an effortless and comfortable grip, making every cut a breeze. The handle's design complements the quality of the blade
• Comprehensive Set. The set comprises a 3.5-inch paring knife, 4.5-inch utility knife, 5.25-inch prep knife, 7-inch santoku knife, 6.5-inch nakiri knife, 8-inch chef's knife, 9.5-inch bread knife, 9-inch honing steel, shears, and a magnetic bamboo easel block for convenient and stylish storage
• Masterfully Crafted. Handcrafted in Seki, Japan, each knife is a testament to precision and artistry, combining form, function, and enduring quality. Elevate your culinary journey with the MIYABI Kaizen II 10-Piece Knife Set

The Knife Set Includes